Easy Lemon Pound Cake

Easy Lemon Pound Cake

  April 30, 2023    Buddieizreal

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 Easy Lemon Pound Cake

Lemon pound cake is a classic dessert that's perfect for any occasion. Whether you're looking for a simple dessert to serve after dinner or a treat to bring to a potluck, this easy lemon pound cake recipe is sure to impress. It's light, moist, and bursting with lemon flavor. Plus, it's super simple to make.

Ingredients:

1 1/2 cups all-purpose flour

1 tsp baking powder

1/2 tsp salt

1/2 cup unsalted butter, softened

1 cup granulated sugar

2 large eggs

1/2 cup milk

1 tsp vanilla extract

2 tbsp fresh lemon juice

Zest one lemon

Instructions:

Preheat your oven to 350°F.

In a medium bowl, whisk together the flour, baking powder, and salt.

In a large bowl, cream together the butter and sugar until light and fluffy.

Add the eggs, one at a time, and beat until well combined.

Mix in the milk, vanilla extract, lemon juice, and lemon zest.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Pour the batter into a greased 9x5 inch loaf pan.

Bake for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Allow the cake to cool in the pan for 10-15 minutes before transferring it to a wire rack to cool completely.

Optional: dust the top of the cake with powdered sugar before serving.

Tips for Making Easy Lemon Pound Cake:

Use room-temperature butter for easier mixing.

Don't overmix the batter, as this can lead to a tough cake.

Use fresh lemon juice and zest for the best flavor.

Grease your loaf pan well to prevent sticking.

Let the cake cool completely before slicing and serving.

Amazing Lemon Pound Cake Recipe

In conclusion, this easy lemon pound cake is a delicious and simple dessert that's perfect for any occasion. With its bright lemon flavor and moist texture, it's sure to become a new favorite. Plus, it only requires a few simple ingredients and steps, making it perfect for beginner bakers or anyone short on time. Give this recipe a try and enjoy a slice of lemony goodness!

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Beer Bread

Beer Bread

  April 29, 2023    Buddieizreal

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 Beer Bread

Beer bread is a simple and delicious type of bread that is made using just a few ingredients, including beer. It's perfect for those who want to try their hand at baking bread but don't want to deal with the complicated process of making sourdough or other types of bread that require kneading and rising.

Ingredients:

3 cups all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

1/4 cup sugar

12 oz beer (any type of beer will work, but a light beer or lager is recommended)

1/4 cup unsalted butter, melted

Instructions:

Preheat your oven to 375°F and grease a 9x5 inch loaf pan.

In a large mixing bowl, combine the flour, baking powder, salt, and sugar.

Slowly pour in the beer, stirring until the mixture is well combined.

Pour the mixture into the greased loaf pan.

Pour the melted butter over the top of the bread batter.

Bake the bread in the preheated oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean.

Remove the bread from the oven and let it cool for a few minutes before slicing and serving.

Tips for Making Beer Bread:

Use a light beer or lager for best results. The carbonation in the beer will help the bread rise and give it a nice texture.

Don't over-mix the bread batter. Just stir until the ingredients are well combined, but don't worry about getting out all the lumps.

Try adding some grated cheese, herbs, or spices to the bread batter for added flavor.

Serve the bread warm with butter or your favorite jam.

Easy Beer Bread Recipe

In conclusion, beer bread is a delicious and easy bread recipe that can be made with just a few simple ingredients. It's perfect for those who want to try their hand at bread baking without the fuss of traditional bread recipes. With its crunchy crust and soft, fluffy interior, beer bread is a crowd-pleaser that's sure to impress your family and friends. Give this recipe a try and enjoy the deliciousness of freshly baked bread!

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Cornbread Sausage Stuffing

Cornbread Sausage Stuffing

  April 27, 2023    Buddieizreal

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 Cornbread Sausage Stuffing

Cornbread sausage stuffing is a classic American Thanksgiving dish that is a favorite in many households. It is a savory dish made with cornbread, sausage, onions, celery, and a variety of herbs and spices. The dish is usually served as a side dish to turkey, mashed potatoes, and other Thanksgiving favorites.

Cornbread sausage stuffing is a versatile dish that can be customized to suit individual tastes. Some people prefer a sweeter cornbread, while others prefer a spicier sausage. You can also add other ingredients such as dried cranberries, chopped apples, or pecans to give the dish a unique flavor.

To make cornbread sausage stuffing, you will need to start with good-quality cornbread. You can use store-bought cornbread mix, or you can make your own from scratch. The key is to make sure the cornbread is not too dry, as it will need to absorb the liquid from the other ingredients.

Next, you will need to cook the sausage in a skillet until it is browned and crumbled. Remove the sausage from the skillet and set it aside. In the same skillet, cook the onions and celery until they are tender. Add any other ingredients you want, such as dried cranberries or chopped apples, and cook for a few more minutes.

In a large bowl, crumble the cornbread and add the cooked sausage, onions, celery, and other ingredients. Add chicken broth and melted butter to the bowl and mix everything together. The mixture should be moist but not too wet.

Transfer the mixture to a baking dish and bake in the oven until it is golden brown and crispy on top. This usually takes about 30-40 minutes. Once the cornbread sausage stuffing is done, let it cool for a few minutes before serving.

The Perfect Cornbread & Sausage Stuffing Recipe

Cornbread sausage stuffing is a delicious and comforting dish that is perfect for Thanksgiving, Christmas, or any other holiday or special occasion. It is a great way to use up leftover cornbread and can be made ahead of time and reheated when needed.

In conclusion, cornbread sausage stuffing is a classic dish that has been enjoyed by families for generations. It is easy to make, customizable, and delicious. Whether you serve it as a side dish or as the main event, it is sure to be a hit with your family and friends.

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4 Corners Cannabis CBD HONEY

4 Corners Cannabis CBD HONEY

  April 26, 2023    Buddieizreal

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 4 Corners Cannabis CBD HONEY

CBD, or cannabidiol, is a non-psychoactive compound derived from the cannabis plant that has gained a lot of attention in recent years for its potential health benefits. One of the most popular ways to consume CBD is through CBD-infused products, such as oils, gummies, and topicals. However, one unique CBD-infused product that has gained popularity recently is CBD honey, and 4 Corners Cannabis is one of the companies leading the way in this space.

4 Corners Cannabis is a Colorado-based CBD company that specializes in high-quality, full-spectrum CBD products. One of their standout products is their CBD honey, which is made by infusing raw, unfiltered honey with their full-spectrum CBD oil. The result is a delicious and nutritious way to consume CBD that can be used in a variety of ways.

One of the benefits of using 4 Corners Cannabis CBD honey is that it offers a natural way to enjoy the potential health benefits of CBD. Honey is known for its antibacterial and antioxidant properties, and when combined with CBD, it can provide a powerful boost to your immune system. In addition, CBD has been shown to have potential anti-inflammatory, analgesic, and anxiolytic effects, which can help to reduce pain, anxiety, and stress.

Another benefit of using 4 Corners Cannabis CBD honey is that it is a versatile product that can be used in many different ways. You can add it to your morning tea or coffee, spread it on toast, or use it as a natural sweetener in your baking. The possibilities are endless, and because the honey is infused with full-spectrum CBD oil, you can be sure that you are getting all of the potential benefits of the entire cannabis plant.

One thing to keep in mind when using 4 Corners Cannabis CBD honey is that it is a food product and should be consumed in moderation. While there is no risk of overdose with CBD, consuming too much honey can lead to an increase in blood sugar levels, which can be harmful for people with diabetes or other health conditions.

CBD Infused Honey Tutorial

In conclusion, 4 Corners Cannabis CBD honey is a delicious and nutritious way to consume CBD that offers a natural and versatile option for people looking to improve their overall health and well-being. Whether you add it to your morning routine or use it as a natural sweetener in your baking, CBD honey is a product that is definitely worth trying. With 4 Corners Cannabis’ commitment to quality and its use of full-spectrum CBD oil, you can be sure that you are getting a product that is both delicious and beneficial for your health.

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Easy Crockpot Pork Carnitas Recipe

Easy Crockpot Pork Carnitas Recipe

  April 22, 2023    Buddieizreal

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 Easy Crockpot Pork Carnitas Recipe

Pork carnitas are a traditional Mexican dish that is made with slow-cooking pork until it is tender and flavorful. This easy crockpot pork carnitas recipe is a delicious and convenient way to make this dish, as it requires only a few simple ingredients and minimal preparation time.

Ingredients:

3 lbs pork shoulder or butt, trimmed and cut into chunks

2 teaspoons salt

1 teaspoon pepper

1 tablespoon cumin

1 tablespoon chili powder

1 tablespoon paprika

1 onion, chopped

4 cloves garlic, minced

1/4 cup lime juice

1/4 cup orange juice

1/4 cup chicken broth

Instructions:

In a small bowl, mix together the salt, pepper, cumin, chili powder, and paprika.

Season the pork chunks with the spice mixture, making sure to coat them evenly.

Place the seasoned pork in the crockpot.

Add the chopped onion and minced garlic to the crockpot.

Pour the lime juice, orange juice, and chicken broth over the pork and vegetables.

Cook on low for 8-10 hours or on high for 4-6 hours, until the pork, is tender and falls apart easily.

Once the pork is cooked, remove it from the crockpot and shred it with two forks.

Return the shredded pork to the crockpot and mix it with the cooking liquid.

Cook on high for an additional 30 minutes to allow the flavors to meld together.

Tips for Making Crockpot Pork Carnitas:

Use a pork shoulder or butt for the best flavor and texture.

For added flavor, sear the pork in a hot skillet before placing it in the crockpot.

Customize the spice blend to your liking by adding more or less of your favorite spices.

To make crispy carnitas, transfer the shredded pork to a baking sheet and broil in the oven for a few minutes until the edges are crispy.

Carnitas Recipe | How to make the BEST Slow Cooker Pork Carnitas | Views on the Road Tacos

In conclusion, this easy crockpot pork carnitas recipe is a delicious and convenient way to make this traditional Mexican dish. With minimal preparation time and simple ingredients, you can have a flavorful and tender pork dish that is perfect for tacos, burritos, or just as a main dish. Give this recipe a try and enjoy the deliciousness of this classic Mexican dish!

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The Best Deviled Eggs

The Best Deviled Eggs

  April 21, 2023    Buddieizreal

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 The Best Deviled Eggs

Deviled eggs are a classic appetizer that is always a crowd-pleaser. The best-deviled eggs are creamy, flavorful, and easy to make. In this article, we'll share some tips and tricks to make the perfect deviled eggs every time.

Ingredients:

12 large eggs

1/2 cup mayonnaise

2 tablespoons Dijon mustard

1 teaspoon white vinegar

1/4 teaspoon salt

1/4 teaspoon black pepper

Paprika, for garnish

Chopped fresh chives or parsley, for garnish

Instructions:

Place the eggs in a single layer in a saucepan and cover with water. Bring the water to a boil over high heat.

Once the water boils, turn off the heat and cover the saucepan. Let the eggs sit in the hot water for 12-15 minutes.

Drain the hot water and run cold water over the eggs to cool them down quickly.

Once the eggs are cool, peel them and cut them in half lengthwise.

Gently remove the yolks and place them in a bowl.

Add the mayonnaise, Dijon mustard, white vinegar, salt, and black pepper to the bowl with the yolks. Mash everything together until smooth.

Spoon or pipe the yolk mixture back into the egg white halves.

Sprinkle with paprika and chopped fresh chives or parsley.

Tips for Making the Best Deviled Eggs:

Use eggs that are at least a week old. Fresh eggs are harder to peel, while older eggs are easier to peel.

To make peeling the eggs easier, gently tap them on a hard surface to crack the shell all around before peeling.

Use a pastry bag or plastic bag with the corner snipped off to pipe the yolk mixture into the egg white halves for a more professional look.

Experiment with different mix-ins, such as crumbled bacon, chopped herbs, or hot sauce, to make the deviled eggs your own.

The Best Deviled Eggs | 3 Ways to Make Deviled Eggs

In conclusion, deviled eggs are a classic appetizer that is always a hit at parties and gatherings. With these simple tips and tricks, you can make the best-deviled eggs that are creamy, flavorful, and easy to make. Give this recipe a try and impress your friends and family with your delicious deviled eggs!

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Easy Campfire Potatoes Recipe

Easy Campfire Potatoes Recipe

  April 19, 2023    Buddieizreal

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 Easy Campfire Potatoes Recipe

Campfire potatoes are a delicious and easy side dish to make while camping or enjoying the outdoors. They're versatile recipes that can be customized to your liking and require minimal prep work. This easy campfire potatoes recipe is sure to become a go-to for your next camping trip or backyard barbecue.

Ingredients:

4-6 medium-sized potatoes, washed and sliced into thin rounds

1 large onion, diced

2 cloves garlic, minced

3-4 tbsp olive oil

Salt and pepper, to taste

Aluminum foil

Instructions:

Prepare a campfire or preheat a grill to medium-high heat.

In a bowl, combine the sliced potatoes, diced onion, minced garlic, olive oil, salt, and pepper.

Toss the ingredients until the potatoes are evenly coated with olive oil and seasonings.

Cut a sheet of aluminum foil into a large square and place the potato mixture in the center of the foil.

Fold the foil up and around the potatoes, creating a tightly sealed packet.

Place the foil packet on the campfire or grill and cook for 15-20 minutes, or until the potatoes are tender and fully cooked.

Carefully remove the foil packet from the campfire or grill and let it cool for a few minutes before opening.

Serve the campfire potatoes hot and enjoy!

Tips for Making Easy Campfire Potatoes:

Use a sharp knife to slice the potatoes into thin rounds for even cooking.

If you prefer softer onions, sauté them in a skillet with a little bit of butter or oil before adding them to the potato mixture.

Feel free to add other seasonings or toppings to the potatoes, such as herbs, cheese, or bacon bits.

For an even easier cleanup, use pre-cut aluminum foil sheets or double-layer the foil to prevent any leaks or tears.

Super Tasty Garlic Herb Steak and Potatoes Foil Packs

In conclusion, this easy campfire potatoes recipe is a simple and delicious side dish that's perfect for outdoor gatherings and camping trips. With just a few ingredients and minimal prep work, you can have a tasty and satisfying dish in no time. Plus, it's customizable to your preferences, making it a versatile recipe that you can enjoy again and again. Give this recipe a try on your next camping trip or backyard barbecue, and enjoy the flavors of the great outdoors!

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Crockpot Poor Man's Soup

Crockpot Poor Man's Soup

  April 18, 2023    Buddieizreal

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 Crockpot Poor Man's Soup

Looking for an easy and budget-friendly soup recipe? Look no further than crockpot poor man's soup. This soup is made with simple ingredients that you likely already have on hand and can be thrown together in your slow cooker for a comforting and hearty meal. Here's everything you need to know to make this recipe at home.

Ingredients:

1 pound of ground beef

1 onion, diced

2 cups of sliced carrots

2 cups of diced potatoes

2 cups of diced celery

2 cloves of garlic, minced

6 cups of beef broth

1 teaspoon of dried thyme

1 teaspoon of dried basil

1 teaspoon of salt

1/2 teaspoon of black pepper

Instructions:

In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.

Add the cooked ground beef, onion, carrots, potatoes, celery, garlic, beef broth, thyme, basil, salt, and pepper to your crockpot. Stir to combine.

Cook the soup on low for 6-8 hours or on high for 3-4 hours, until the vegetables are tender.

Serve the soup hot, garnished with fresh herbs or a sprinkle of grated Parmesan cheese.

Tips and Variations:

Add other vegetables, such as diced tomatoes, corn, or green beans, to the soup for added nutrition and flavor.

Swap the ground beef for ground turkey or chicken to make the soup leaner.

Add a can of drained and rinsed beans, such as kidney beans or black beans, to the soup for added protein and fiber.

Experiment with different herbs and spices to customize the flavor of the soup. Rosemary, oregano, or paprika would all be great additions.

Use vegetable broth instead of beef broth to make the soup vegetarian.

Why You Should Try This Recipe:

Crockpot poor man's soup is a great recipe to have in your arsenal for busy weeknights or when you're low on groceries. It's easy to make and uses simple, inexpensive ingredients that you likely already have on hand. Plus, it's a filling and satisfying meal that will warm you up on a cold day.

This soup is also customizable. You can add different vegetables or spices to make it your own. Plus, it's a great way to sneak in some extra veggies for picky eaters.

Finally, this recipe is great for meal prep. You can make a big batch of soup on the weekend and enjoy it throughout the week for lunch or dinner. Simply reheat it in the microwave or on the stovetop for a quick and easy meal.

Crock Pot Poor Man’s Stew - Simple and Delicious

Final Thoughts:

Crockpot poor man's soup is a delicious and easy recipe that you'll want to make again and again. With its simple ingredients and customizable flavor, it's a great option for busy weeknights or when you're low on groceries. Plus, it's a comforting and hearty meal that will warm you up on even the coldest of days.

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Cookie Butter Popcorn

Cookie Butter Popcorn

  April 16, 2023    Buddieizreal

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 Cookie Butter Popcorn

If you're looking for a snack that's easy to make, delicious, and a bit unique, you might want to try cookie butter popcorn. This snack is a twist on traditional popcorn that combines the crunchy texture of popcorn with the sweet, creamy flavor of cookie butter. It's a great option for movie nights, parties, or just as a tasty snack to enjoy on your own.

What is Cookie Butter?

Before diving into the recipe, let's take a moment to talk about cookie butter. If you're not familiar with it, cookie butter is a spread made from ground-up cookies. It's similar in texture to peanut butter, but the flavor is entirely different. Depending on the brand, cookie butter can be made from different types of cookies, but it typically has a sweet and slightly spiced taste.

Cookie butter has become increasingly popular in recent years and can be found in most grocery stores. It's often used as a spread on toast or crackers, but it can also be used in recipes as a substitute for other spreads like peanut butter or Nutella.

How to Make Cookie Butter Popcorn

Now that you know what cookie butter is let's move on to the recipe. To make cookie butter popcorn, you'll need:

1/2 cup of popcorn kernels

1/4 cup of unsalted butter

1/4 cup of cookie butter

1/4 cup of brown sugar

1 teaspoon of vanilla extract

1/2 teaspoon of ground cinnamon

1/4 teaspoon of salt

To start, pop the popcorn kernels using your preferred method (air popper, stovetop, or microwave). Once the popcorn is popped, transfer it to a large mixing bowl.

Next, melt the butter in a small saucepan over low heat. Once the butter has melted, add the cookie butter, brown sugar, vanilla extract, ground cinnamon, and salt to the saucepan. Stir the ingredients together until they're well combined and the mixture is smooth.

Pour the mixture over the popcorn and stir until the popcorn is evenly coated. Spread the popcorn out on a baking sheet lined with parchment paper and let it cool for a few minutes. Once it's cooled, you can serve the cookie butter popcorn immediately, or store it in an airtight container for later.

Why You Should Try Cookie Butter Popcorn

Cookie butter popcorn is a tasty and unique snack that's perfect for anyone with a sweet tooth. The combination of the crunchy popcorn and the creamy, slightly spiced flavor of the cookie butter is irresistible. Plus, it's easy to make, and you can customize it to your liking by adjusting the amount of cinnamon or salt.

Another great thing about cookie butter popcorn is that it's versatile. It's a great snack to enjoy while watching a movie, but it also makes a fun addition to parties or game nights. You could even make a big batch and give it as a gift to friends or family.

Cookie Butter Popcorn

Final Thoughts

Cookie butter popcorn is a delicious and easy snack that's sure to become a new favorite. It's a fun twist on traditional popcorn that combines the sweet, creamy flavor of cookie butter with the crunchiness of popcorn. Give it a try and see for yourself why so many people are hooked on this tasty treat.

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