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Air Fryer Mini Pizzas


 Air Fryer Mini Pizzas

Air Fryer Mini Pizzas: A Quick and Easy Snack

If you're looking for a quick and easy snack that's sure to satisfy your cravings, look no further than Air Fryer Mini Pizzas. These delicious and customizable mini pizzas are perfect for any time of day, whether you're looking for a quick lunch or a late-night snack.

To make these mini pizzas, you'll need the following ingredients:

English muffins, split in half
Pizza sauce
Shredded mozzarella cheese
Your choice of toppings, such as pepperoni, sausage, mushrooms, onions, or peppers
Start by preheating your air fryer to 375 degrees Fahrenheit. While the air fryer is heating up, prepare your toppings and set them aside.

Place the English muffin halves on a cutting board or flat surface. Spread a layer of pizza sauce on each half, making sure to cover the entire surface. Sprinkle shredded mozzarella cheese on top of the sauce, followed by your desired toppings.

Place the mini pizzas in the air fryer basket, making sure they are not touching each other. Cook for 5-7 minutes, or until the cheese is melted and bubbly and the English muffins are crispy.

Once the mini pizzas are done, remove them from the air fryer basket and let them cool for a few minutes before serving. You can serve them as is, or you can add some extra flavor by sprinkling some Italian seasoning or red pepper flakes on top.

One of the great things about Air Fryer Mini Pizzas is that they are incredibly customizable. You can use any type of toppings that you like, whether it's classic pepperoni and sausage or something more adventurous like artichoke hearts or feta cheese.

Another benefit of this recipe is that it's very quick and easy to make. It only takes a few minutes to assemble the mini pizzas, and the air fryer cooks them in no time. Plus, the air fryer gives the mini pizzas a crispy texture that's similar to traditional oven-baked pizzas.

Air Fryer Mini Pizza | Pillsbury Pizza Crust

In conclusion, Air Fryer Mini Pizzas are a quick and easy snack that's perfect for any occasion. They are customizable, quick to make, and sure to satisfy any pizza cravings. So why not give this easy recipe a try and see for yourself how delicious it can be?
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Cornbread Waffles with Chili and Fixins


 Cornbread Waffles with Chili and Fixins

Cornbread Waffles with Chili and Fixins: A Delicious and Unique Twist on a Classic Dish

Cornbread waffles with chili and fixins are a delicious and unique twist on a classic dish that's sure to satisfy your craving for comfort food. This dish combines the sweetness and texture of cornbread waffles with the savory and spicy flavors of chili, topped with a variety of fixins to create a filling and flavorful meal that's perfect for any day of the week.

Here's what you'll need:

For the Cornbread Waffles:

1 cup of all-purpose flour
1 cup of yellow cornmeal
2 tablespoons of sugar
1 tablespoon of baking powder
1/2 teaspoon of baking soda
1/2 teaspoon of salt
1 1/4 cups of buttermilk
2 large eggs
1/4 cup of melted butter
Non-stick cooking spray

For the Chili:

1 pound of ground beef
1 onion, diced
2 cloves of garlic, minced
1 can of kidney beans, drained and rinsed
1 can of diced tomatoes
2 tablespoons of chili powder
1 teaspoon of cumin
Salt and pepper to taste

For the Fixins:

Shredded cheddar cheese
Sour cream
Sliced green onions
Diced tomatoes

Here's how to make it:

Preheat your waffle iron.
In a large bowl, mix together the flour, cornmeal, sugar, baking powder, baking soda, and salt.
In a separate bowl, whisk together the buttermilk, eggs, and melted butter.
Pour the wet ingredients into the dry ingredients and mix until just combined.
Spray your waffle iron with non-stick cooking spray and ladle in the cornbread batter. Cook until golden brown and crispy.

In a large skillet, brown the ground beef over medium-high heat. Add the diced onion and minced garlic and cook until the onion is soft and translucent.
Add the kidney beans, diced tomatoes, chili powder, cumin, salt, and pepper to the skillet. Bring to a simmer and let cook for 10-15 minutes, stirring occasionally.

To assemble, place a cornbread waffle on a plate and spoon the chili on top. Add your desired fixins, such as shredded cheese, sour cream, green onions, and diced tomatoes.
That's it! Your cornbread waffles with chili and fixins are ready to serve. This dish is perfect for a cozy night in or a casual dinner party with friends and family.

Here are a few tips to ensure the best results:

Don't overmix the cornbread batter. Overmixing can result in tough and dense waffles.
You can use canned chili instead of making your own if you're short on time.
Customize the fixins to your liking. You can add jalapenos, guacamole, or any other toppings that you enjoy.

How to make: Cornbread Waffles with Chili & Fixins'

In conclusion, cornbread waffles with chili and fixins are a delicious and unique twist on a classic dish. With the sweetness of the cornbread waffles and the savory flavors of the chili, this dish is sure to satisfy your taste buds. Give this recipe a try and enjoy the comfort and warmth of a hearty meal.
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Easy Pretzel Cheese Dip


 Easy Pretzel Cheese Dip

Easy Pretzel Cheese Dip: A Delicious and Simple Snack

Pretzels and cheese are a classic snack combination that has been enjoyed for generations. This easy Pretzel Cheese Dip recipe takes this classic snack to the next level, with a creamy and flavorful cheese dip that pairs perfectly with soft pretzels.

To make this delicious dip, you'll need the following ingredients:

1 cup of shredded cheddar cheese
1/2 cup of milk
2 tablespoons of butter
1 tablespoon of all-purpose flour
1/4 teaspoon of garlic powder
Salt and pepper to taste
Start by melting the butter in a saucepan over medium heat. Once melted, whisk in the flour until it's smooth and combined. Add the milk slowly, whisking constantly, until the mixture is smooth and thickened.

Next, add the shredded cheddar cheese to the saucepan, stirring continuously until the cheese is melted and the mixture is smooth. Stir in the garlic powder, salt, and pepper to taste.

Serve the dip warm with soft pretzels or other dippable snacks such as tortilla chips or crackers. You can also add some extra flavor to the dip by adding in some chopped jalapeƱos or green onions.

One of the great things about this Pretzel Cheese Dip recipe is that it's quick and easy to make. It only takes a few minutes to whip up, making it a perfect snack to make when you're short on time. Plus, it's a great recipe to make for a crowd, as you can easily double or triple the recipe to serve more people.

Another benefit of this recipe is that it's easy to customize to your taste preferences. You can swap out the cheddar cheese for other types of cheese, such as pepper jack or Gouda, to create different flavor combinations. You can also adjust the seasonings to your liking, adding in more or less garlic powder or other spices.

BEER CHEESE DIP » easy + party food

In conclusion, Easy Pretzel Cheese Dip is a delicious and simple snack that's perfect for any occasion. It's easy to make, customizable, and pairs perfectly with soft pretzels or other dippable snacks. So why not give this delicious dip a try and see for yourself why it's such a favorite among snack lovers?
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Beer Bread


 Beer Bread

Beer bread is a simple and delicious type of bread that is made using just a few ingredients, including beer. It's perfect for those who want to try their hand at baking bread but don't want to deal with the complicated process of making sourdough or other types of bread that require kneading and rising.


3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1/4 cup sugar
12 oz beer (any type of beer will work, but a light beer or lager is recommended)
1/4 cup unsalted butter, melted


Preheat your oven to 375°F and grease a 9x5 inch loaf pan.
In a large mixing bowl, combine the flour, baking powder, salt, and sugar.
Slowly pour in the beer, stirring until the mixture is well combined.
Pour the mixture into the greased loaf pan.
Pour the melted butter over the top of the bread batter.
Bake the bread in the preheated oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Remove the bread from the oven and let it cool for a few minutes before slicing and serving.
Tips for Making Beer Bread:
Use a light beer or lager for best results. The carbonation in the beer will help the bread rise and give it a nice texture.
Don't over-mix the bread batter. Just stir until the ingredients are well combined, but don't worry about getting out all the lumps.
Try adding some grated cheese, herbs, or spices to the bread batter for added flavor.
Serve the bread warm with butter or your favorite jam.

Easy Beer Bread Recipe

In conclusion, beer bread is a delicious and easy bread recipe that can be made with just a few simple ingredients. It's perfect for those who want to try their hand at bread baking without the fuss of traditional bread recipes. With its crunchy crust and soft, fluffy interior, beer bread is a crowd-pleaser that's sure to impress your family and friends. Give this recipe a try and enjoy the deliciousness of freshly baked bread!
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Easy Crockpot French Toast Recipe


 Easy Crockpot French Toast Recipe

French toast is a breakfast classic that's loved by many, but it can be time-consuming to prepare, especially if you're feeding a crowd. That's where the crockpot comes in. With an easy crockpot French toast recipe, you can have a delicious and satisfying breakfast without all the work. Here's everything you need to know to make this recipe at home.


1 loaf of day-old bread, sliced into 1-inch thick pieces
8 eggs
2 cups of milk
1/2 cup of heavy cream
1/2 cup of granulated sugar
2 teaspoons of vanilla extract
1 teaspoon of cinnamon
1/2 teaspoon of nutmeg
1/2 teaspoon of salt
1/2 cup of butter, melted
Maple syrup, for serving


Grease the crockpot with cooking spray.

Cut the bread into 1-inch thick slices and arrange them in the crockpot.

In a large mixing bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, cinnamon, nutmeg, and salt until well combined.

Pour the egg mixture over the bread in the crockpot, making sure all the bread is coated.

Cover the crockpot and cook on low for 4-5 hours or on high for 2-3 hours. The French toast should be set and slightly golden brown on top.

When the French toast is ready, remove the lid from the crockpot and let it cool for a few minutes.

Drizzle the melted butter over the top of the French toast and serve with maple syrup.

Tips and Variations:

Use crusty bread like sourdough or French bread for the best results.
You can add toppings like sliced bananas, berries, or chopped nuts before cooking the French toast.
For a decadent twist, substitute the milk and heavy cream with half and half or whipping cream.
If you prefer a crispy texture on your French toast, transfer it to a baking sheet and broil it in the oven for a few minutes after it's finished cooking in the crockpot.

Why You Should Try This Recipe:

There are many reasons to give this crockpot French toast recipe a try. First and foremost, it's incredibly easy to make. All you need to do is mix the ingredients together and let the crockpot do the work. It's perfect for busy mornings or when you have guests staying over.

Secondly, this recipe is versatile. You can easily customize it to suit your taste preferences by adding different toppings or using different types of bread. Plus, it's a great way to use up day-old bread that might otherwise go to waste.

Finally, this recipe is a crowd-pleaser. Who doesn't love French toast? Your family and friends will be impressed by how delicious and effortless this recipe is.

Crockpot Cinnamon Roll Casserole Recipe

Final Thoughts:

If you're looking for a simple and satisfying breakfast recipe, try making crockpot French toast. This recipe is easy to make, customizable, and sure to be a hit with anyone who tries it. Give it a try and see for yourself how delicious and effortless it can be.
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Bakerly: The Chocolate Croissants


 Bakerly: The Chocolate Croissants

Bakerly, a French-inspired bakery brand, has become quite popular among pastry lovers, thanks to their delicious and authentic baked goods. One of their most beloved creations is the chocolate croissant or as the French call it, "pain au chocolat." In this article, we'll delve into what makes Bakerly's chocolate croissants so special and why they're worth a try.

Firstly, let's talk about the pastry itself. Bakerly's chocolate croissants are made with an authentic French recipe, using only the finest ingredients, including butter, flour, and yeast. The dough is layered and folded multiple times to create that signature flaky texture that croissants are known for. This process takes time and skill, but it's essential to achieve the perfect texture.

Now, let's move on to the star of the show - the chocolate. Bakerly uses high-quality chocolate that is both rich and indulgent. The chocolate is wrapped in the pastry, which means that each bite is a perfect balance of flaky, buttery goodness and decadent chocolate. The combination of the two is simply divine, making it hard to stop at just one croissant.

Another reason to love Bakerly's chocolate croissants is the convenience factor. Unlike traditional croissants, which can take hours to make, Bakerly's croissants are ready to eat straight from the package. This is perfect for busy mornings when you don't have time to stop at a bakery but still want to enjoy a delicious pastry.

In addition to their traditional chocolate croissant, Bakerly also offers a variety of other flavors, including strawberry, caramel, and hazelnut. This variety means that there's a croissant for every taste preference, whether you're in the mood for something fruity or something a bit more indulgent.

But it's not just the taste and convenience that makes Bakerly's chocolate croissants special. The brand is committed to using only non-GMO ingredients and avoiding artificial preservatives, which is a refreshing change in the world of processed food. This commitment to using high-quality, natural ingredients ensures that their products not only taste great but are also better for you.

bakerly chocolate croissant

In conclusion, if you're a fan of croissants, then you need to try Bakerly's chocolate croissants. With their authentic French recipe, high-quality ingredients, and convenience factor, they're a treat that's hard to resist. And with a variety of flavors to choose from, there's something for everyone. So, next time you're at the grocery store, be sure to pick up a pack of Bakerly chocolate croissants and indulge in a little piece of France.
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New York Bakery Jalapeno Cheese Sticks


 New York Bakery Jalapeno Cheese Sticks

New York Bakery Jalapeno Cheese Sticks are a delicious snack that combines the flavors of spicy jalapenos and rich, creamy cheese in a crispy breaded coating. These sticks are perfect for those who love a bit of heat in their snacks and are looking for something new and exciting to try.

The jalapeno cheese sticks are made with high-quality ingredients and are cooked to perfection. The outer layer is crispy and golden brown, while the inside is filled with a creamy mixture of cheese and jalapenos. The cheese used in the sticks is a blend of mozzarella and cheddar, which gives them a rich and savory flavor that pairs perfectly with the spicy kick of the jalapenos.

One of the best things about these sticks is their versatility. They can be enjoyed on their own as a tasty snack or can be paired with a variety of dips and sauces. Some popular dipping options include ranch dressing, marinara sauce, or even spicy chipotle mayo. They can also be served alongside a bowl of soup or a salad to add a bit of crunch and flavor.

Another great thing about New York Bakery Jalapeno Cheese Sticks is how easy they are to prepare. They can be cooked in the oven, air fryer, or deep-fried for a crispy and delicious snack that is ready in just a few minutes. This makes them a great option for busy weeknights or for entertaining guests.

In terms of nutrition, these sticks are not the healthiest option out there, as they are high in calories and fat. However, they are a great treat to enjoy in moderation, and their satisfying flavor and texture make them a great option for those who are looking for a tasty indulgence.

New York Bakery: Original Bread Sticks, Three Cheese Breadsticks, and JalapeƱo & Cheddar Snack Sticks

Overall, New York Bakery Jalapeno Cheese Sticks are a delicious and satisfying snack that is perfect for anyone who loves a bit of spice in their food. Their crispy coating and creamy cheese filling make them a great option for dipping, and their easy preparation makes them a convenient snack for any occasion. If you are looking for a new and exciting snack to try, give these sticks a try - you won't be disappointed!
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Cole's Caramel Filled Breadsticks


Cole's Caramel Filled Breadsticks 

If you're looking for a unique and delicious snack to satisfy your sweet tooth, you need to try Cole's Caramel Filled Breadsticks. These breadsticks are the perfect combination of sweet and savory, with a soft and chewy texture and a gooey caramel filling.

Cole's Caramel Filled Breadsticks come in a box of 6 and are easy to prepare – simply heat them up in the oven for a few minutes and enjoy. They're also free from artificial flavors, colors, and preservatives, making them a healthier option than many other sweet snacks on the market.

One of the things that set Cole's Caramel Filled Breadsticks apart from other sweet snacks is their unique flavor and texture. The breadsticks themselves are soft and chewy, with a slight sweetness that's the perfect complement to the rich caramel filling. The combination of sweet and savory flavors is a treat for your taste buds, and the gooey caramel filling adds a satisfying indulgence that's hard to resist.

Another great thing about these breadsticks is their versatility. They're perfect as a quick and easy snack, but they can also be used as a fun and tasty ingredient in a variety of recipes. You can crumble them up and use them as a crunchy topping for ice cream or desserts, or use them as a unique and delicious ingredient in your favorite baked goods.

Cole’s Filled Breadsticks: Caramel & Chocolate Review

Overall, Cole's Caramel Filled Breadsticks are a delicious and indulgent snack that's perfect for anyone who loves the combination of sweet and savory flavors. With their soft and chewy texture, gooey caramel filling, and versatility, they're sure to become a new favorite in your snack repertoire. So head to your local grocery store or order online to try them for yourself – your taste buds will thank you!
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