Showing posts with label Crockpot Recipes. Show all posts
Showing posts with label Crockpot Recipes. Show all posts

Sunday, October 15, 2023

Instant Pot Buffalo Chicken Pasta 

Instant Pot Buffalo Chicken Pasta: A Spicy and Flavorful Delight


If you're a fan of bold and zesty flavors, then look no further than Instant Pot Buffalo Chicken Pasta. Combining the beloved taste of buffalo chicken with the creamy goodness of pasta, this dish is a match made in culinary heaven. With the help of the versatile Instant Pot, you can whip up a delicious and satisfying meal in no time. Get ready to embark on a taste adventure that will leave your taste buds begging for more.

The Versatility of the Instant Pot:

The Instant Pot has become a staple appliance in many kitchens, revolutionizing the way we cook. Its ability to pressure cook, sauté, steam, and more, makes it a versatile tool for preparing a wide range of dishes. When it comes to Instant Pot Buffalo Chicken Pasta, the pressure cooking function takes center stage. By using high-pressure steam, the Instant Pot significantly reduces cooking time, ensuring that your meal is ready in a fraction of the time it would take using traditional cooking methods.

Ingredients for Instant Pot Buffalo Chicken Pasta:

To create this tantalizing dish, you will need the following ingredients:

1 pound boneless, skinless chicken breasts, cut into bite-sized pieces

1 tablespoon olive oil

1 small onion, diced

3 cloves garlic, minced

1 cup chicken broth

1 cup buffalo sauce

1 cup heavy cream

8 ounces penne pasta

1 cup shredded cheddar cheese

Green onions, sliced (for garnish)

Salt and pepper to taste


Set your Instant Pot to the sauté mode and heat the olive oil. Add the diced onion and minced garlic, and sauté until fragrant. Season the chicken pieces with salt and pepper. Add them to the Instant Pot and cook until they are browned on all sides. Pour in the chicken broth and deglaze the bottom of the pot, scraping off any browned bits. This will add extra flavor to the dish.

Add the buffalo sauce and heavy cream to the pot, stirring well to combine.

Break the penne pasta in half and add it to the Instant Pot, making sure it is submerged in the liquid.

Close the Instant Pot lid, ensuring the pressure release valve is set to the sealing position. Cook on high pressure for 5 minutes.

Once the cooking time is complete, perform a quick pressure release by carefully turning the pressure release valve to the venting position.

Open the Instant Pot and stir the pasta to combine with the creamy sauce. The pasta should be cooked to perfection, tender and flavorful. Sprinkle the shredded cheddar cheese over the pasta and stir until melted and fully incorporated. Serve the Instant Pot Buffalo Chicken Pasta in bowls, garnishing with sliced green onions for a fresh and vibrant touch.

Instant Pot Buffalo Chicken Pasta (SO good!)


Instant Pot Buffalo Chicken Pasta is a fantastic dish that delivers the perfect balance of spice, creaminess, and comfort. Thanks to the Instant Pot's efficiency, you can enjoy this flavorful meal in under 30 minutes. Whether you're hosting a gathering or simply craving a delicious dinner, this recipe will surely impress your taste buds and leave you wanting for seconds. So grab your Instant Pot and get ready to savor the irresistible combination of buffalo chicken and pasta in one delightful dish.

Instant Pot Buffalo Chicken Pasta

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Thursday, October 5, 2023

Crockpot Italian Chicken Dinner 

 Italian Flavors Simmered to Perfection: Crockpot Italian Chicken Dinner Recipe


There's something undeniably comforting about the flavors of Italian cuisine. From aromatic herbs to rich tomato sauces, Italian dishes have a way of satisfying our taste buds and warming our hearts. If you're looking for a hassle-free way to bring those delicious flavors to your dinner table, then a Crockpot Italian Chicken Dinner is just the ticket. This article presents an easy-to-follow recipe that allows you to create a mouthwatering Italian-inspired meal with tender chicken, vibrant vegetables, and savory seasonings. Get ready to savor the taste of Italy with minimal effort.


To create a scrumptious Crockpot Italian Chicken Dinner, gather the following ingredients:

4-6 boneless, skinless chicken breasts

1 can (14 ounces) diced tomatoes, undrained

1 can (8 ounces) tomato sauce

1 medium onion, sliced

2 cloves garlic, minced

1 medium bell pepper, sliced

1 medium zucchini, sliced

1 teaspoon dried basil

1 teaspoon dried oregano

1/2 teaspoon dried thyme

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 cup grated Parmesan cheese

Fresh basil or parsley, for garnish (optional)


Place the chicken breasts in the bottom of the crockpot.

In a bowl, combine the diced tomatoes, tomato sauce, minced garlic, dried basil, dried oregano, dried thyme, salt, and black pepper. Stir well to mix all the ingredients. Pour the tomato mixture over the chicken in the crockpot, ensuring that the chicken is fully coated.

Add the sliced onion, bell pepper, and zucchini to the crockpot, distributing them evenly over the chicken and sauce. Cover the crockpot and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.

Just before serving, sprinkle the grated Parmesan cheese over the chicken and vegetables. Cover the crockpot again and let it cook for an additional 5-10 minutes until the cheese is melted and gooey. Serve the Crockpot Italian Chicken Dinner with a side of pasta, rice, or crusty bread to soak up the flavorful sauce.

Optional: Garnish with fresh basil or parsley for a pop of color and added freshness.

Italian Garlic Chicken Recipe In Crock Pot


A Crockpot Italian Chicken Dinner is a convenient and delicious way to enjoy the flavors of Italy without spending hours in the kitchen. With a few simple ingredients and the help of your crockpot, you can create a flavorful and satisfying meal that the whole family will love. The tender chicken, vibrant vegetables, and aromatic herbs simmer together to create a hearty and comforting dish that brings a taste of Italy to your table. So, grab your crockpot, gather the ingredients, and let the slow cooking process infuse your dinner with the irresistible flavors of this Crockpot Italian Chicken Dinner. Buon appetito!

Crockpot Italian Chicken Dinner

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Wednesday, October 4, 2023

 Easy Crockpot Chocolate Fondue

Decadent Delights Made Simple: Easy Crockpot Chocolate Fondue Recipe


Chocolate fondue is a delightful and indulgent dessert that brings people together to dip and savor a variety of delectable treats. Traditionally, fondue requires specialized equipment, but did you know that you can easily create a luscious chocolate fondue using your trusty crockpot? This article presents an easy-to-follow recipe for crockpot chocolate fondue that will elevate your dessert game and make your taste buds dance with joy. Get ready to dip and indulge in a velvety pool of melted chocolate!


To make a mouthwatering crockpot chocolate fondue, gather the following ingredients:

12 ounces of high-quality chocolate (dark, milk, or a combination)

1 cup heavy cream

1 teaspoon vanilla extract

Assorted dippables: strawberries, bananas, pretzels, marshmallows, pound cake, etc.


Break the chocolate into small pieces and place them in the crockpot. Pour the heavy cream over the chocolate and add the vanilla extract. Set the crockpot to low heat and cover it with the lid. Allow the chocolate and cream mixture to melt for approximately 1 hour, stirring occasionally to ensure even melting.

Once the chocolate is fully melted and smooth, reduce the heat to the "keep warm" setting or the lowest heat setting available on your crockpot. This will maintain the desired consistency for dipping without overheating or burning the chocolate.

Prepare an assortment of dippables by washing and cutting the strawberries, slicing the bananas, and cubing the pound cake. Arrange them on a platter or individual plates. Place fondue skewers or forks next to the platter for easy dipping.

Invite your guests to dip their chosen treats into the crockpot chocolate fondue, swirling them gently to coat them with the luscious chocolate. Enjoy the rich and velvety chocolate-covered treats, savoring each decadent bite. If the chocolate starts to thicken over time, you can add a small amount of cream to the crockpot and gently stir to maintain the desired consistency. Throughout the fondue experience, be sure to keep an eye on the crockpot temperature and adjust accordingly to prevent the chocolate from burning or becoming too thick.

Easiest Crock Pot Chocolate Fondue - So simple and delicious!


Crockpot chocolate fondue offers a convenient and hassle-free way to enjoy the delectable combination of melted chocolate and an array of tasty dippables. With just a few simple ingredients and the assistance of your crockpot, you can create a velvety-smooth fondue that will satisfy any sweet tooth. Whether you're hosting a party or indulging in a cozy night, this easy crockpot chocolate fondue recipe is sure to impress and delight your guests or loved ones. So, gather your favorite dippables, set up your crockpot, and dip away into a world of chocolatey bliss.

Easy Crockpot Chocolate Fondue

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Friday, September 29, 2023

 Crock Pot Drumsticks Recipe

Tender and Flavorful: Crock Pot Drumsticks Recipe


When it comes to hassle-free cooking and succulent results, few methods can match the convenience and deliciousness of slow cooking. If you're looking for a crowd-pleasing and easy-to-make dish, look no further than the Crock Pot drumsticks recipe. With minimal effort and a few simple ingredients, you can create tender and flavorful chicken drumsticks that are sure to be a hit at any gathering or family dinner. In this article, we'll guide you through the steps of preparing a mouthwatering Crock Pot drumsticks recipe that will leave everyone asking for seconds.


To make delectable Crock Pot drumsticks, gather the following ingredients:

8-10 chicken drumsticks

1/2 cup low-sodium soy sauce

1/2 cup honey

1/4 cup ketchup

2 tablespoons olive oil

2 tablespoons Worcestershire sauce

2 cloves garlic, minced

1 teaspoon ground ginger

Optional: Sesame seeds and chopped green onions for garnish


Prepare the drumsticks:

Start by washing the chicken drumsticks under cold water and patting them dry with paper towels. Place the drumsticks in the Crock Pot, ensuring they fit in a single layer.

Create the sauce:

In a mixing bowl, combine the low-sodium soy sauce, honey, ketchup, olive oil, Worcestershire sauce, minced garlic, and ground ginger. Stir well to ensure all the ingredients are thoroughly combined.

Pour the sauce over the drumsticks:

Pour the sauce mixture over the drumsticks in the Crock Pot, making sure to coat each drumstick evenly. For extra flavor, you can reserve a small portion of the sauce to baste the drumsticks later during the cooking process.

Cook on low heat:

Cover the Crock Pot and set it to cook on low heat for approximately 4-5 hours. Cooking times may vary depending on the size of the drumsticks and the individual Crock Pot model.

During the cooking process, you can occasionally baste the drumsticks with the reserved sauce, if desired, for an extra layer of flavor.

Optional: Broil for a crispy finish (optional):

If you prefer your drumsticks to have a crispy skin, you can transfer them to a baking sheet lined with foil. Preheat your oven's broiler to high heat and place the drumsticks under the broiler for 2-3 minutes per side, or until the skin is golden and crispy.

Keep a close eye on them to avoid burning.

Serve and garnish:

Once cooked, transfer the drumsticks to a serving platter. Optionally, sprinkle sesame seeds and chopped green onions over the drumsticks for a visually appealing garnish. Serve the Crock Pot drumsticks hot, accompanied by your favorite side dishes such as steamed rice, roasted vegetables, or a fresh salad.

Easy BBQ Chicken In A Slow Cooker | Crockpot BBQ Chicken Legs


The Crock-Pot drumsticks recipe is a game-changer when it comes to effortless and mouthwatering chicken dinners. With its tender and juicy meat infused with a flavorful sauce, this dish is perfect for any occasion, from family gatherings to casual weeknight dinners. By following the simple steps outlined in this article, you can enjoy the convenience of slow cooking while delighting your taste buds with succulent drumsticks. So, grab your Crock Pot, gather the ingredients, and get ready to savor the deliciousness of these tender and flavorful Crock Pot drumsticks. Enjoy!

Crock Pot Drumsticks Recipe

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Wednesday, July 26, 2023

 Crockpot Angel Chicken

 Crockpot Angel Chicken: A Heavenly Slow-Cooker Delight


Cooking delicious meals doesn't have to be time-consuming or require extensive effort. With the help of a crockpot, you can create heavenly dishes that practically cook themselves. Crockpot Angel Chicken is a delightful recipe that combines tender chicken, creamy sauce, and flavorful ingredients to create a mouthwatering meal. In this article, we'll explore the wonders of Crockpot Angel Chicken and discover why it has become a go-to option for busy individuals seeking a taste of comfort and convenience.

A Simple Yet Flavorful Recipe:

Crockpot Angel Chicken is known for its simplicity and incredible flavors. The recipe typically involves boneless, skinless chicken breasts cooked slowly in a crockpot along with a heavenly mixture of cream cheese, Italian dressing mix, and other savory ingredients. The result is a tender, flavorful chicken dish that will leave you craving more.

The Magic of Slow Cooking:

One of the greatest advantages of preparing Angel Chicken in a crockpot is the gentle, slow cooking process. As the chicken simmers in the flavorful sauce, it absorbs all the delicious flavors, resulting in tender and moist meat that practically melts in your mouth. The low and slow cooking method ensures that the chicken remains juicy and infused with the rich flavors of the sauce.

A Creamy and Flavorful Sauce:

The cream cheese-based sauce in Crockpot Angel Chicken is the star of the dish. As it simmers and melds with the other ingredients, it creates a velvety and creamy sauce that coats the chicken and infuses it with a burst of flavor. The tangy notes from the Italian dressing mix, combined with the creaminess of the cheese, create a harmonious balance that is both comforting and indulgent.

Versatile and Customizable:

One of the great aspects of Crockpot Angel Chicken is its versatility. The recipe serves as an excellent base that you can modify to suit your preferences. You can add vegetables like mushrooms, bell peppers, or even artichokes to enhance the flavor and nutritional value. Additionally, you can experiment with different herbs and spices to give the dish a personal touch and tailor it to your taste buds.

Convenience at Its Best:

The convenience of using a crockpot for this recipe cannot be overstated. Simply prepare the ingredients, place them in the crockpot, set the cooking time, and let the magic happen. Whether you have a busy day ahead or want to enjoy a hassle-free dinner, Crockpot Angel Chicken allows you to focus on other tasks while the flavors develop and the aroma fills your home. It's a fantastic option for busy individuals and families seeking a delicious homemade meal without the need for constant supervision.

A Crowd-Pleaser:

Crockpot Angel Chicken is a dish that never fails to impress. Its creamy texture, flavorful sauce, and tender chicken make it a crowd-pleaser at potlucks, family gatherings, or weeknight dinners. The simplicity of the recipe and the ability to feed a large group with minimal effort make it a winning choice for any occasion.



Crockpot Angel Chicken is a heavenly dish that brings together convenience, flavor, and comfort. With its tender chicken, creamy sauce, and the ease of using a crockpot, it has become a beloved recipe for busy individuals and families. Whether you're a fan of creamy dishes, seeking a convenient dinner option, or simply looking to expand your slow-cooker repertoire, Crockpot Angel Chicken is sure to
satisfy your cravings and leave you wanting more. Give this recipe a try and indulge in a taste of slow-cooked perfection!

Crockpot Angel Chicken

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Thursday, July 20, 2023

 Crock Pot Salisbury Steak

Crock Pot Salisbury Steak: A Comforting and Flavorful Classic


Salisbury steak is a beloved dish that combines seasoned ground beef patties with rich and savory mushroom gravy. Traditionally cooked on the stovetop, Salisbury steak can be easily prepared in a crock pot, allowing the flavors to meld together while the meat becomes tender and juicy. This slow-cooker version of Salisbury steak is perfect for busy days when you want a comforting and delicious meal waiting for you at the end of the day. Get ready to savor the flavors of this classic dish as we explore the recipe for Crock Pot Salisbury Steak.


For the Salisbury Steaks:

1.5 pounds of ground beef

1/2 cup breadcrumbs

1/4 cup finely chopped onions

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

1 tablespoon Dijon mustard

1/2 teaspoon dried thyme

1/2 teaspoon dried rosemary

Salt and pepper to taste

For the Mushroom Gravy:

1 tablespoon vegetable oil

1 pound mushrooms, sliced

1 onion, thinly sliced

2 cloves garlic, minced

3 cups beef broth

2 tablespoons tomato paste

2 tablespoons Worcestershire sauce

2 tablespoons cornstarch

2 tablespoons water

Salt and pepper to taste


In a mixing bowl, combine the ground beef, breadcrumbs, chopped onions, minced garlic, Worcestershire sauce, Dijon mustard, dried thyme, dried rosemary, salt, and pepper. Mix until well combined.

Shape the mixture into oval-shaped patties, approximately 3/4 inch thick.

Heat the vegetable oil in a skillet over medium-high heat. Brown the Salisbury steaks on both sides, working in batches if necessary. Transfer the steaks to the crock pot.

In the same skillet, add the sliced mushrooms, onions, and minced garlic. Sauté until the vegetables are softened and browned, about 5-6 minutes.

Transfer the sautéed mushrooms and onions to the crock pot, arranging them around the Salisbury steaks.

In a bowl, whisk together the beef broth, tomato paste, and Worcestershire sauce. Pour the mixture over the Salisbury steaks, mushrooms, and onions in the crock pot.

Cover the crock pot and cook on low heat for 4-6 hours or on high heat for 2-3 hours. The steaks should be cooked through and tender.

In a small bowl, whisk together the cornstarch and water until smooth. Stir the mixture into the crock pot, ensuring it's well combined with the gravy.

Continue cooking on high heat, uncovered, for an additional 30 minutes or until the gravy has thickened.

Season with salt and pepper to taste.

Serving Suggestions:

Serve the Salisbury steaks and mushroom gravy over a bed of fluffy mashed potatoes or egg noodles for a classic combination.

Pair the dish with steamed vegetables, such as green beans or carrots, to add freshness and color.

Garnish with chopped fresh parsley for a vibrant touch.

Tips for Success:

For extra flavor, you can add a splash of red wine or beef broth to the mushroom mixture before transferring it to the crock pot.

If you prefer a creamier gravy, stir in a couple of tablespoons of sour cream or heavy cream at the end of cooking.

Make sure to season the ground beef mixture generously with salt and pepper to enhance its flavor.

Feel free to customize the seasoning of the Salisbury steaks by adding your favorite herbs or spices.

Salisbury Steak & Gravy in the Crockpot Slow Cooker Ground Beef Dinner Idea


Crock Pot Salisbury Steak is a comforting and flavorful dish that brings together tender ground beef patties and rich mushroom gravy. The slow-cooking process allows the flavors to meld together, resulting in a satisfying meal that is both delicious and convenient. By following this easy recipe, you can enjoy the classic flavors of Salisbury steak without spending hours in the kitchen. So, dust off your crock pot, gather the ingredients, and savor the warmth and nostalgia of this timeless dish as it fills your home with its irresistible aroma.

Crock Pot Salisbury Steak

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Thursday, July 13, 2023

 Slow Cooker Coca-Cola Chicken

Sweet and Savory Delight: Slow Cooker Coca-Cola Chicken Recipe


When it comes to flavorful and tender chicken dishes, the slow cooker is a game-changer. One recipe that stands out for its unique combination of sweet and savory flavors is Slow Cooker Coca-Cola Chicken. This delicious and effortless dish takes advantage of the slow cooker's magic to create a moist and flavorful chicken that practically falls off the bone. With just a few simple ingredients and a bit of patience, you can enjoy a mouthwatering meal that will satisfy your taste buds and impress your family and friends.


4-6 bone-in, skin-on chicken thighs

1 cup Coca-Cola (or any cola soda)

1/2 cup ketchup

1/4 cup soy sauce

2 tablespoons brown sugar

1 tablespoon Worcestershire sauce

2 cloves of garlic, minced

1 teaspoon onion powder

1/2 teaspoon paprika

Salt and pepper to taste

Optional garnish: chopped fresh parsley or green onions


Season the chicken thighs with salt, pepper, onion powder, and paprika. Place them in the slow cooker.

In a bowl, whisk together the Coca-Cola, ketchup, soy sauce, brown sugar, Worcestershire sauce, and minced garlic until well combined.

Pour the sauce mixture over the chicken thighs in the slow cooker, making sure they are evenly coated.

Cover the slow cooker and cook on low heat for 4-6 hours or on high heat for 2-3 hours. The chicken should be tender and cooked through.

Once the chicken is cooked, carefully remove it from the slow cooker and transfer it to a serving dish.

If desired, skim off any excess fat from the sauce in the slow cooker. Then, pour the sauce into a saucepan and simmer over medium heat until it thickens slightly about 5-10 minutes.

Drizzle the thickened sauce over the chicken or serve it on the side as a dipping sauce.

Garnish with chopped fresh parsley or green onions for added freshness and color.

Serving Suggestions:

Serve the Slow Cooker Coca-Cola Chicken with steamed rice or fluffy mashed potatoes to soak up the delicious sauce.

Add some roasted vegetables or a fresh salad on the side to round out the meal with a variety of textures and flavors.

Tips for Success:

For an extra layer of flavor, you can sear the chicken thighs in a hot skillet with a little oil before placing them in the slow cooker. This step will help enhance the caramelization and depth of flavor.

If you prefer boneless, skinless chicken, you can use chicken breasts or chicken tenderloins instead of thighs. Adjust the cooking time accordingly as they may cook faster.

Feel free to adjust the sweetness or tanginess of the sauce by adding more or less brown sugar, ketchup, or Worcestershire sauce to suit your taste.

Coca-Cola Chicken | One Pan-Coca-Cola Chicken Thighs Recipe


Slow Cooker Coca-Cola Chicken is a delightful dish that balances the sweetness of cola with savory flavors to create a satisfying and tender chicken meal. With the convenience of a slow cooker, this recipe requires minimal effort but delivers maximum flavor. Whether you're looking for a fuss-free dinner or planning a gathering with friends and family, Slow Cooker Coca-Cola Chicken is sure to impress. Enjoy the melt-in-your-mouth chicken, coated in a luscious and tangy sauce, and savor the sweet and savory symphony of flavors.

Slow Cooker Coca-Cola Chicken

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